General Manager

General Manager – McDonald’s, Nashville, Davidson County

Lead a high‑performance team at a busy McDonald’s restaurant in Nashville, ensuring top‑level Quality, Service, and Cleanliness while driving profitability.

Key Responsibilities

• Oversee daily restaurant operations and achieve financial targets, including sales, cost control, and labor efficiency.
• Set clear goals with senior leadership and develop actionable plans to meet or exceed them.
• Lead, coach, and develop Department Managers and crew members to uphold McDonald’s standards and foster a positive work culture.
• Maintain strict compliance with food safety, health, and safety regulations.
• Analyze performance data, generate reports, and implement corrective actions when needed.
• Ensure exceptional customer experience by monitoring service speed, order accuracy, and overall satisfaction.
• Handle inventory control, ordering, and waste reduction initiatives.
• Recruit, schedule, and manage staff to ensure optimal coverage during peak periods.

Requirements & Qualifications

• Proven experience in restaurant or retail management, preferably within a fast‑service environment.
• Strong leadership and people‑development skills with the ability to motivate diverse teams.
• Excellent communication, problem‑solving, and decision‑making abilities.
• Solid financial acumen – budgeting, P&L management, and cost‑control expertise.
• Commitment to McDonald’s Quality, Service, Cleanliness, and Value (QSC&V) standards.
• Flexibility to work evenings, weekends, and holidays as required.
• Valid driver’s license and reliable transportation.

Compensation

Annual salary: $40,526.32 (fixed). Additional performance‑based incentives may be offered.

Frequently Asked Questions

What experience is needed to become a General Manager at McDonald’s?

Typically, candidates need several years of restaurant or retail management experience, strong leadership skills, and a solid understanding of financial operations.

What are the primary responsibilities of the General Manager?

The GM oversees daily operations, sets goals, manages staff, ensures food safety, drives sales, controls costs, and maintains McDonald’s quality standards.

Is the salary at McDonald’s competitive for this role?

The position offers a fixed annual salary of $40,526.32, with the potential for performance‑based bonuses and other incentives.