Remote Restaurant Managerfor residents of Florida + Transform Your Team’s Success

Join a dynamic, fully remote team where your leadership drives the success of multiple high‑tempo dining locations. This is a unique opportunity to shape operations, empower staff, and deliver unforgettable guest experiences from the comfort of your home office.

About the Role

Key Responsibilities

As the Remote Restaurant Manager, you will oversee daily operations across a portfolio of restaurants located in Florida. You will monitor performance metrics, manage budgets, coordinate inventory, and ensure compliance with health and safety standards. Your virtual presence will enable real‑time coaching, performance reviews, and strategic planning without ever stepping foot inside the dining rooms.

Why This Role Matters

Your expertise will directly impact revenue growth, customer satisfaction scores, and staff retention rates. By leveraging technology and data‑driven insights, you will create a seamless, high‑performing dining experience that keeps guests returning and staff motivated.

Requirements

Professional Experience

A minimum of 5 years of progressive restaurant management experience, including at least 2 years managing multiple locations. Prior experience in a remote or hybrid leadership role is highly desirable, demonstrating your ability to lead teams through virtual platforms.

Essential Skills

Strong analytical acumen for interpreting financial statements, inventory reports, and labor analytics. Excellent communication skills for virtual meetings, phone conferences, and written correspondence. Proven ability to coach, develop, and resolve conflicts among diverse staff members.

Benefits

Compensation

Competitive salary ranging from $45,000 to $65,000 USD per year, commensurate with experience and performance. Additional performance bonuses may be awarded based on quarterly targets.

Work Environment

Fully remote position with flexible scheduling. You will receive a home‑office stipend, high‑speed internet allowance, and access to the latest restaurant management software. No commuting, no dress code constraints—just pure productivity.

Growth Opportunities

Clear career progression path toward senior operations leadership or regional manager roles. Access to continuous professional development, industry webinars, and mentorship programs tailored to your growth goals.

How to Apply

To be considered, submit your updated resume, a concise cover letter highlighting your remote leadership achievements, and three professional references. Applications should be sent to careers@harborbreezerestaurants.com with the subject line “Remote Restaurant Manager – Florida”. We review submissions on a rolling basis and will contact qualified candidates for virtual interviews.