Shift Lead (Full-Time)

Job Summary

Join Taco Bell as a Shift Lead (Full-Time) in Prathersville, Boone County, US. Lead daily restaurant operations, support the Regional General Manager, and ensure excellent customer service.

Key Responsibilities

• Oversee all front‑of‑house and back‑of‑house activities during assigned shifts.
• Maintain food safety, quality standards, and cleanliness.
• Train, coach, and motivate crew members to deliver fast, friendly service.
• Handle cash management, POS transactions, and end‑of‑shift financial reconciliation.
• Identify and resolve operational issues quickly, escalating when necessary.
• Assist with inventory control, ordering, and waste reduction.
• Ensure compliance with company policies, health regulations, and franchisee guidelines.

Qualifications

• Minimum 1‑2 years experience in quick‑service restaurant environment, preferably in a supervisory role.
• Strong leadership, communication, and problem‑solving skills.
• Ability to work flexible hours, including evenings, weekends, and holidays.
• Basic math skills for cash handling and reporting.
• Commitment to delivering a great guest experience.

Compensation & Benefits

Annual salary: $21,092.60 (full‑time). Benefits vary by franchisee and may include flexible scheduling, employee discounts, and advancement opportunities.

How to Apply

Submit your resume through the WeHired.Agency portal. This position is with a Taco Bell franchisee, not Taco Bell Corp.

Frequently Asked Questions

What are the main duties of a Shift Lead at Taco Bell?

A Shift Lead manages daily restaurant operations, trains crew, handles cash, ensures food safety, and supports the Regional General Manager.

What experience is required for this position?

At least 1‑2 years in a quick‑service restaurant, preferably with supervisory experience, strong leadership and communication skills.

Is this role with Taco Bell Corp.?

No. The position is with an independent Taco Bell franchisee, which sets its own wage and benefit programs.