COOK (FULL TIME)

Job Summary

Compass Group, North America is hiring a full‑time Cook in Grand Central, Manhattan, New York. Work Monday‑Friday at the Citadel location (425 Park Avenue, 9th Floor) with a competitive hourly rate of $24‑$25.

Key Responsibilities

• Prepare and cook menu items according to company recipes and quality standards.
• Maintain a clean, organized, and safe kitchen environment.
• Monitor food inventory, ensure proper storage, and minimize waste.
• Collaborate with kitchen staff to ensure timely service during peak periods.
• Adhere to all food safety and sanitation regulations, including proper temperature controls.

Requirements

• Prior cooking experience in a high‑volume restaurant or institutional setting.
• Current ServSafe® certification or equivalent food safety credential.
• Strong knowledge of food safety practices and HACCP guidelines.
• Ability to work a flexible schedule, Monday through Friday, with variable hours.
• Excellent teamwork, communication, and time‑management skills.

Compensation & Benefits

Hourly pay ranges from $24.00 to $25.00, based on experience. Full‑time schedule with potential for overtime, employee meal discounts, and opportunities for career advancement within Compass Group.

How to Apply

Online applications only. Submit your resume through the company’s career portal. For quick assistance, you can also apply via text message as indicated on the posting.

Frequently Asked Questions

What are the working hours for this Cook position?

The role is full‑time, Monday through Friday, with hours that may vary depending on kitchen needs.

Do I need a ServSafe certification to apply?

Yes, a current ServSafe or equivalent food safety certification is required.

How can I submit my application?

Applications are accepted online only through the Compass Group career portal; you can also apply via text message as noted in the posting.