Sanitation Lead

Description Purpose and Scope of Position: As a Sanitation Lead, you will play a key role in overseeing the sanitation of the bakery production areas, ensuring compliance with food safety and sanitation standards. While not a formal supervisory role, you will serve as an informal leader, guiding the sanitation team, coordinating tasks, and ensuring efficient workflow. You will work closely with production and packaging teams to maintain the highest level of cleanliness and food safety in the ba…