Cook

Marriott International, Inc is hiring a Cook for its Courtyard by Marriott Scottsdale Salt River location in Scottsdale, Arizona. The part‑time role is based near Apache Junction, Pinal County and offers $21.20 per hour.

Key Responsibilities

• Prepare ingredients by portioning, chopping, peeling, and storing fresh produce and proteins.
• Follow standardized recipes and cooking techniques to produce high‑quality dishes.
• Maintain a clean, organized, and safe work station in compliance with health regulations.
• Assist with inventory control, receiving deliveries, and rotating stock.
• Collaborate with kitchen team to ensure timely service during peak periods.
• Adhere to food safety and sanitation standards, including proper handling of allergens.

Requirements

• Prior experience in a fast‑paced kitchen or culinary environment.
• Basic knowledge of food preparation, cooking methods, and kitchen equipment.
• Ability to work flexible hours, including evenings and weekends.
• Strong attention to detail and commitment to food safety.
• Excellent teamwork and communication skills.

Compensation & Benefits

• Hourly wage: $21.20 (tip‑eligible and service charge eligible).
• Opportunities for overtime and schedule flexibility.
• Employee discounts at Marriott properties.
• Access to training and development programs.

Frequently Asked Questions

What are the typical working hours for this Cook position?

The role is part‑time with flexible scheduling, including evenings and weekends based on restaurant demand.

Is prior culinary experience required?

Yes, previous experience in a fast‑paced kitchen or culinary setting is preferred.

Does the position include tip and service charge eligibility?

Yes, the hourly rate of $21.20 is tip‑eligible and includes service charge eligibility.